Saturday, May 02, 2009

Father is 70! (Part I)

FIL turns 70 this year. We brought him to a korean restaurant (Hansang Korean Family Restaurant) at Novena Square2, level 3, to savor some korean dishes since he hasnt had any and so is MIL. This idea came to our mind when we heard them mentioning about the korean cds they had been watching back at home (Labis).

We tried the famous ginseng chicken soup and....


(clockwise from right)1. SSAMBOB: BBQ pork wrapped with lettuce, the purpule rice and the bean paste. The dish comes along with the kimchi soup. 2. Cold Buckwheat Noodles. 3. Dduck Bae Gi: Stewed beef. 4. Dubokgee: Fried Nian Gao. 5. Appetizers (1st dish): Kidney bean, mashed potato, chilli ikan bilis.



Kaden with grandparents. How come Jiejie is missing?
Thats becos Missy hasnt finished her food!

Finally, Missy caught up with the rest and managed to 'pitch' a ride ;p

No comments:

5D5N DIY South Korea - UNESCO Sites & Driving in Jeju (05~11 June 2023)

Our first overseas family trip after Covid was to  Jeju Island , often called the  Hawaii of Asia . We took a red-eye flight from Singapore ...